The Savannah Hotel

The Savannah is truly a complementary blend of the traditional and the modern. Almost two hundred years old, its original main building is nicely complimented by the ultra modern architecture and tropical foliage of its newly built extension. Together, they comprise one hundred of the most luxurious rooms on the South coast. Boasting a beachfront location, the Savannah appeals to adult leisure travelers desiring a tranquil beachside holiday with ready access to downtown duty-free shopping. While the hotel is located on the south coast's main street, its U-shape design, graced by a four-story waterfall, assures quiet.

Dining:

Boucan Wine Bar & Restaurant - Covered, open-air, linen-service seating under ceiling fans. Bar featuring giant tamarind-tree trunk rising through roof opening. Buffet, ? la carte, and Continental breakfasts. Buffet and ? la carte lunch featuring international and Bajan (Barbadian) selections. ? la carte dinner. Starters such as duck-breast terrine, grilled tuna, seafood cassoulet, escargot/artichoke souvlaki, chilled pineapple/mango soup. Main courses include grilled fish, shrimp-stuffed lobster, strip steak. Sunday international/Bajan buffet brunch.
Beach Bar - Open-air spot under wood roof. Long bar, swim-up bar, wood-deck with umbrella tables. Salads, sandwiches, burgers, steak, fish, tropical drinks. Open late morning to early evening.

98 guestrooms in white buildings with blue wood trim. The main building rises six stories from a sunken garden courtyard stepped down a hillside toward the beach. Two wings flank the courtyard, and they vary from three-to-four stories. One wing contains an elevator, which guests of the other wing can use to avoid climbing stairs.


Located 8 miles away from Grantley Adams International Airport (BGI). Approximate driving time is 20 minutes. The Savannah Hotel is within walking distance to shopping malls, sports bars, restaurants, florists, hairdressers, supermarkets, banks, post office.

Check in: 3 PM
Check out: 12PM